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200 g BacioDiDama gianduia stick

A gianduia stick from the BaciodiDama family with delicious gluten free biscuit.
Available

Product specifications

Ingredients

WHITE CHOCOLATE (COCOA SOLIDS: 31.3% MIN.) WITH HAZELNUT PASTE, HAZELNUT BISCUIT -5.5% AND GRAINED BISCUIT -5.5% COVERED BY MILK CHOCOLATE -24.6% (COCOA SOLIDS: 31.8% MIN., MILK SOLIDS: 23.5% MIN.). GLUTEN FREE INGREDIENTS: Sugar, Cocoa butter, Whole MILK powder, Piedmont HAZELNUT paste 12.6%, Biscuit pieces (rice flour, sugar, cornstarch, cornflour, sunflower oil, vegetable fibre (bamboo), SOYA flour, emulsifier: SOYA lecithin, salt, caramelised sugar, cocoa powder, natural vanilla flavouring) 5.5%, HAZELNUT biscuit (HAZELNUT -30%, BUTTER (from MILK), sugar, rice cream, tapioca, bamboo fiber, cocoa powder) 5.5%, Cocoa mass, WHEY powder (from MILK), Emulsifier: SOY lecithin, Anhydrous MILK fat, Natural vanilla flavor. MAY CONTAIN TRACES OF OTHER NUTS.

Nutritional Values

KJ calories 2461 kJ, Kilocal calories 591 kcal, Fats 40.4 g, of which satured 19.4 g, Carbohydrates 48.9 g, of which sugars 44.2 g, of which polyalcohols 0 g, Protein 6.9 g, Fibre 2.3 g, Salt 0.26 g, Sodium 0.102 g, Trans 0.7 g

Description

A classic Piedmontese recipe is transformed into a stick with a surprising taste! Delicious Gianduia with crumbly gluten-free Piedmont Hazelnut PGI biscuit, covered with milk chocolate and decorated with thin drizzles of dark chocolate.

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