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Alcoholic chocolates in a tin gift box, 200g

3 types of alcoholic chocolate, inspired by Italian tradition, in a tin gift box. Take Italian joy and summer with you wherever you please!

Product specifications


INGREDIENTS: Cocoa mass, Sugar, Cocoa butter, Glucose syrup, Water, Spirit drink (Limoncello. 70% ABV), Concentrated MILK butter, Candied orange peels (Orange peels, glucose-fructose syrup, sugar, acid: citric acid. 100 g of fruit used per 100 g of candied product), Whole MILK powder, Rum (54% ABV), Caribbean Rum (70% ABV), Ethyl alcohol, Thickener: vegetable fibre (chicory), Lemon of Sorrento-based preparation (Lemon of Sorrento -42%, sugar, glucose fructose syrup), Cocoa mass (New Guinea), Cocoa powder, Depectinized orange juice, Emulsifier: SOY lecithin, Sweetener: erythritol, Natural flavouring, Bergamot of Reggio Calabria-based preparation (sugar, bergamot of Reggio Calabria -22%, lemon juice and pulp, glucose syrup), WHEY powder (from MILK), Thickener: vegetable fibre (psyllium seed husk), Natural vanilla flavor, Acid: citric acid, plant extracts (safflower, lemon, water, inverted sugar syrup, acidifier: citric acid), plant extracts (sweet potato, carrot, water, acidifier: citric acid). CONTAINS / MAY CONTAIN TRACES OF: MILK, SOY, NUTS

Nutritional Values

KJ calories 2151 kJ, Kilocal calories 517 kcal, Fats 30.2 g, of which satured 17.8 g, Carbohydrates 43.4 g, of which sugars 38 g, of which polyalcohols 0.6 g, Protein 5.4 g, Fibre 6.3 g, Salt 0.12 g, Sodium 0.047 g, Trans 0.2 g


A colourful tin gift box containing all the delightful flavour of Italian joy and 'allegria'. Perfect for those who enjoy liqueur and chocolate together. The Cuba Rum has more than 70 years of history: chocolate cream filling and rum coated in a 56% dark chocolate shell. A classic that will never go out of style, the Bitter Spritz will delight you with its Bitter Orange cream filling enrobed in dark chocolate. A pocket-sized cocktail to enjoy wherever and whenever you want! And finally, the Limoncello: soft Limoncello-flavoured cream enrobed in a layer of intense 60% dark chocolate.


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