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Caramel & Hazelnut Pearl 1 kg

£82.00-20%£65.60
Whole and caramelised PGI Piedmont hazelnuts, caramel chocolate and 60% dark chocolate. Delicious ingredients for a chocolate with a surprising taste.
Gluten Free
Only with "Piedmont Hazelnut"
Only with whole "Piedmont Hazelnut"
5637368905108309
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The protagonist of this recipe is caramel, the icing on the chocolate cake, in perfect contrast with the intensity of the dark chocolate. With its aromatic complexity and melting texture, the caramel manages to accentuate the flavours of dark chocolate, balancing them in a sweet and delicate, yet intense harmony.
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PRALINE WITH DARK CHOCOLATE -20% (COCOA SOLIDS: 60% MIN.) AND WHITE CHOCOLATE WITH COCOA MASS AND CARAMEL, FILLED WITH ONE WHOLE TOASTED CARAMELISED HAZELNUT. GLUTEN FREE. (WHITE CHOCOLATE WITH COCOA MASS AND CARAMEL: 72%) INGREDIENTS: Sugar, Cocoa butter, Whole MILK powder, Cocoa mass 12.5%, Caramelised roasted Piedmont HAZELNUT (Piedmont HAZELNUT 66.5%, Sugar, Caramel (sugar, water) 1.5%, Cocoa butter) 8.0%, Powdered caramel (skimmed MILK powder, WHEY powder (from MILK), sugar, MILK fat, natural vanilla flavor) 1.8%, Emulsifier: lecithin (sunflower, rapeseed), Natural flavouring, Emulsifier: SOY lecithin, Salt. MAY CONTAIN TRACES OF OTHER NUTS.
Nutritional values
per
100
g
Energy
2326
kj
558
kcal
Fat
34.8
g
of which saturates
19.4
g
Carbohydrate
53.2
g
of which sugars
51.2
g
Protein
6.7
g
Salt
0.26
g

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