Chocolate panettone 1kg
Venchi chocolate meets a best in class product of traditional Italian pastry made by the Michelin starred chef Gian Piero Vivalda of the Antica Corona Reale in Cervere. A long natural leavening, with only sourdough, without preservatives, mixed with Italian wheat flour, Inalpi butter certified from Piedmont and Sparea later from the Alps: all ingredients that enhance taste and fragrance, making this panettone the perfect expression of a great and unbeatable Italian tradition. Since this a highly crafted product, we suggest to enjoy it within the Christmas holiday period.
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