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Mini Ingot Gold Edition 100g

Mini Ingot Gold Edition Milk chocolate Gianduja Prendivoglia with three whole Piedmont hazelnuts. Its historical recipe, dating back to 1962, and distinctive, irregular shape make it a timeless classic. This chocolate celebrates the Piedmont tradition and Gianduja. The recipe was invented in Turin at the beginning of the 19th century. The contrast of textures between the chocolate base and the crunchy whole hazelnuts makes it even more delicious. Available also in a dark chocolate and milk chocolate version. Average weight: 17 g/each
5637206879199061
Available

Product specifications

Ingredients

'GIANDUJA' NUT MILK CHOCOLATE WITH WHOLE HAZELNUTS (18.2%). GLUTEN FREE ('GIANDUJA' NUT MILK CHOCOLATE, COCOA SOLIDS: 23.8% MIN., MILK SOLIDS : 17.6% MIN., HAZELNUT PASTE: 25%) INGREDIENTS: Sugar, Piedmont HAZELNUT paste 20.4%, Piedmont HAZELNUT 18.2%, Whole MILK powder, Cocoa butter, Cocoa mass, Anhydrous MILK fat, Emulsifier: SOY lecithin, Natural vanilla flavor. MAY CONTAIN TRACES OF OTHER NUTS.

Nutritional Values

KJ calories 2564 kJ, Kilocal calories 618 kcal, Fats 47.4 g, of which satured 15.8 g, Carbohydrates 34.9 g, of which sugars 33.3 g, of which polyalcohols 0 g, Protein 10.6 g, Fibre 4.8 g, Salt 0.19 g, Sodium 0.077 g, Trans 0.8 g

Description

Mini Ingot Gold Edition Milk chocolate Gianduja Prendivoglia with three whole Piedmont hazelnuts. Its historical recipe, dating back to 1962, and distinctive, irregular shape make it a timeless classic. This chocolate celebrates the Piedmont tradition and Gianduja. The recipe was invented in Turin at the beginning of the 19th century. The contrast of textures between the chocolate base and the crunchy whole hazelnuts makes it even more delicious. Available also in a dark chocolate and milk chocolate version. Average weight: 17 g/each

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