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Traditional Panettone 1 kg

Venchi's original-style Panettone with currants and candied fruit. Since this a highly crafted product, we suggest to enjoy it within the Christmas holiday period. | Best consumed before 08.01.2023


A best in class product of traditional Italian pastry made by the Michelin starred chef Gian Piero Vivalda of the Antica Corona Reale in Cervere. A long natural leavening, with only sourdough, without preservatives and mixed with Italian wheat flour. The candied oranges, raisins, Inalpi butter certified from Piedmont and Sparea water from the Alps: all ingredients that enhance taste and fragrance, making this panettone the perfect expression of a great and unbeatable Italian tradition.
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