Traditional Panettone 1kg
A best in class product of traditional Italian pastry made by the Michelin starred chef Gian Piero Vivalda of the Antica Corona Reale in Cervere. A long natural leavening, with only sourdough, without preservatives and mixed with Italian wheat flour. The Moscato juice, candied oranges, raisins, Inalpi butter certified from Piedmont and Sparea water from the Alps: all ingredients that enhance taste and fragrance, making this panettone the perfect expression of a great and
unbeatable Italian tradition. Since this a highly crafted product, we suggest to enjoy it within the Christmas holiday period.
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