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Classic Colomba 1 kg

£39.00
Out of Stock
Traditional high-quality Colomba carefully made like any great dish by Gian Piero Vivalda, Michelin-starred chef from Antica Corona Reale. | As this product is hand-made, it should be consumed by the end of the Easter holiday.
5637688339191778
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A journey through a world of flavours for a triumph of goodness! Left to prove for a long time, its sourdough starter, stone-ground flour, Moscato d'Asti La Spinetta grape juice and candied oranges are sure to create an exquisite taste experience. It's topped with Piedmont Hazelnut paste, Sicilian almonds and Venezuelan cacao nibs.
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BAKERY PRODUCT “COLOMBA” WITH “MOSCATO D’ASTI DOCG” WINE, SULTANAS AND VANILLA PODS, COVERED BY HAZELNUT, ALMONDS AND COCOA NIBS ICING (16%). INGREDIENTS: “00” type WHEAT flour, INALPI BUTTER (from MILK) from a certified Piedmontese supply chain-16.5%, fresh EGG yolks, sugar, sourdough starter (contains WHEAT), candied orange peel (orange peels, sugar, fructose syrup, glucose syrup)-15%, water from the Alpine “Sparea” spring-9%, sultanas-8.5%, fresh EGG white, Acacia honey, “Paolo Saracco” “Moscato d’Asti DOCG” wine-3%, salt, Piedmont HAZELNUT-2.8%, ALMOND from Sicily-2.5%, thickener: cornstarch, Toasted cocoa nibs-2%, vanilla pods-0.1%, MAY CONTAIN TRACES OF OTHER NUTS, SOY, PEANUTS AND MUSTARD.
Nutritional values
per
100
g
Energy
1571
kj
375
kcal
Fat
16
g
of which saturates
8.7
g
Carbohydrate
49
g
of which sugars
32
g
Protein
6.3
g
Salt
0.32
g

reviews

5/5
1 reviews