Cremino Pistachio Cremino chocolate with three layers: one layer of white chocolate with a pistachio paste between two layers of milk chocolate pistachio Gianduja. A variation on the classic recipe of Cremino 1878, with a smooth, creamy texture and a delicate, yet long-lasting taste. Average weight: 11 g/each
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TRIPLE LAYERED CHOCOLATE WITH PISTACHIO PASTE (25%). GLUTEN-FREE INGREDIENTS: Sugar, PISTACHIO paste 25.0%, Cocoa butter, Whole MILK powder, Cocoa mass, WHEY powder (from MILK), Emulsifier: SOY lecithin, Anhydrous MILK fat, Natural vanilla flavor. MAY CONTAIN TRACES OF OTHER NUTS.