For a truly gourmet moment, give our iconic Chocoviar, the perfect chocolate to share a mouth-watering moment. Fun and presented in brightly coloured wrapping, each of these has a delightful filling enrobed in a chocolate shell topped with crunchy chocolate microspheres. Our gourmet recipes are perfect for all tastes: Pistachio Chocoviar, the gianduia version that won the Tavoletta d'Oro 2022, the 75% dark version, and those with creamy suprema spread or crème brûlée fillings.
ASSORTED CHOCOLATES. GLUTEN FREE INGREDIENTS: Sugar, Cocoa mass, Cocoa butter, Cocoa powder, Piedmont HAZELNUT paste, Cocoa and HAZELNUT spread (Piedmont HAZELNUT paste 33.0%, Sugar, vegetable oils and fats (sunflower oil, cocoa butter, olive oil), Fat-reduced cocoa powder 10.0%, Skimmed MILK powder, Cocoa butter, Emulsifier: SOY lecithin, Natural vanilla flavor), Whole MILK powder, raw sugar, Glucose syrup, Caramel (sugar, water), vegetable oils and fats (sunflower oil, cocoa butter, olive oil), Piedmont HAZELNUT, Toasted cocoa nibs, Concentrated MILK butter, Aromatic caramel (sugar, glucose syrup, BUTTER (from MILK), CREAM (from MILK), water), PISTACHIO paste, Roasted PISTACHIO, Emulsifier: SOY lecithin, Water, Condensed Sweetened whole MILK - 9% fat (MILK, sugar), WHEY powder (from MILK), Anhydrous MILK fat, Natural vanilla flavor, Salt. CONTAINS / MAY CONTAIN TRACES OF: MILK, SOY, NUTS